Fabulous Friday Foodie Friends,
How’s that for some alliteration? When searching for low carb recipes, I often look for things that are a low carb version of something that I would normally like in a full carb version. Biscuits are something that when I am trying to be low carb, I definitely miss. I like breakfast biscuits, dinner biscuits, sweet biscuits, savory buttery biscuits, basically all of the biscuits.
During my search I came across this recipe for Sweet Cinnamon Vanilla Biscuits. I was very excited to try it. The ingredients were very simple and I had them on hand.
It’s similar to any biscuit recipe, you mix together the wet ingredients and then you add the dry.
This is a drop biscuit recipe, not a cut out type style. So I just scooped them onto the cookie pan and baked. The result was a little underwhelming.
These biscuits were a decent flavor. They fell apart. There was no crusty outside with a warm soft center. These are the things that I need out of a good biscuit. I would say this could possibly be a good recipe if you were looking for something to be a top for a cobbler type recipe. The flavor was mild enough that it would taste good next to apples, peaches or even strawberries. As a stand alone biscuit this was a little disappointing.
I am going to say overall, this was a 🙊🙈🙉 out of 5 recipe. The ingredients are definitely easy, and if you are low carb eating items you would already have on hand. It was a simple recipe to put together. The final result left a bit to be desired.
I’ll keep searching for that good low carb biscuit my friends.
Love and Mangia,